The Yale guide to children's nutrition / William V. Tamborlane, editor in chief ; Janet Z. Weiswasser, managing editor ; editors, Teresa Fung, Nancy A. Held, Tara Prather Liskov ; foreword by Jane E. Brody ; recipes compiled with cooperation from the James Beard Foundation.
Material type:
TextPublisher: New Haven : Yale University Press, c1997Description: xvi, 415 p. : ill. ; 25 cmISBN: 0300069650 (cloth : alk. paper); 0300071698 (pbk. : alk. paper)Subject(s): Children -- NutritionLOC classification: RJ206 | .Y35 1997
| Item type | Current location | Home library | Shelving location | Call number | Status | Notes | Date due | Barcode |
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Book
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AU LIBRARY | AU LIBRARY | Open Shelf | RJ206 .Y35 1997 (Browse shelf) | Available | MM | 28003567 |
Includes bibliographical references and index.
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