Poultry meat hygiene and inspection / Alan Bremner, Mac Johnston.
Material type:
TextPublisher: London : Saunders, c1996Description: xii, 272 p. : ill. ; 25 cmISBN: 0702018937Subject(s): Poultry industry | Poultry -- Inspection | Meat hygiene | Meat inspectionDDC classification: 664.9397 LOC classification: TS1975 | .B85 1996Action note: Committed to retain 20170101 20321231 COPPUL SPAN Monograph
| Item type | Current location | Home library | Shelving location | Call number | Status | Notes | Date due | Barcode |
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AU LIBRARY | AU LIBRARY | Open Shelf | TS1975 .B85 1996 (Browse shelf) | Available | BA | 28003398 |
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| TS155 .W66 2002 Instructor's Resource Manual | TS156 .B47 2001 Quality control / | TS156 .C532 2002 Design for Six Sigma : | TS1975 .B85 1996 Poultry meat hygiene and inspection / | TT648 .H63 1979 CLOTHING FOR THE HANDICAPPED, THE AGED, AND OTHER PEOPLE WITH SPECIAL NEEDS | TX326 .R63 1984 C1 Spending less and enjoying it more / | TX326 .R63 1984 C2 Spending less and enjoying it more / |
Includes bibliographical references and index.
Committed to retain 20170101 20321231 COPPUL SPAN Monograph SSU.
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