HACCP works : integrated food safety management for food businesses / Andrew Owen-Griffiths.
Material type:
TextPublisher: Doncaster : Highfield, 2002Edition: 2nd edDescription: 110 p. : ill. ; 30 cmISBN: 1871912083Subject(s): Food handling -- Handbooks, manuals, etc | Food service -- Sanitation -- Handbooks, manuals, etcLOC classification: TX911 | .M27 2002
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AU LIBRARY | AU LIBRARY | Open Shelf | TX911 .M27 2002 (Browse shelf) | Available | PW | 28003392 |
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| TX551 .M13 1978 Suppl. First supplement to McCance and Widdowson's The composition of foods : | TX725 .A1 1970 The Kenya cookery book and household guide | TX820 .H45 2014 Foods & Nutrition 2232 sections 530 & 534 Brescia | TX911 .M27 2002 HACCP works : | TX911.3 .C65 D57 2003 Principles of food, beverage, and labor cost controls / | TX911.3 .C65 M55 2008 C1 Food and beverage cost control / | TX911.3 .M27 K364 2007 Services management : |
Includes bibliographical references.
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