Nutritional aspects of HIV infection / edited by Tracie L. Miller, MD, Department of Pediatrics, University of Rochester Medical Center, Rochester, NY, USA, and Sherwood L. Gorbach, MD, Department of Community Health, Tufts University School of Medicine, Boston, MA, USA.

Contributor(s): Miller, Tracie L | Gorbach, Sherwood L, 1934-Material type: TextTextPublisher: London : New York, NY : Arnold ; Oxford University Press, 1999Description: vi, 216 pages : illustrations ; 28 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9780340741955; 0340741953Subject(s): AIDS (Disease) -- Nutritional aspects | AIDS (Disease) -- Diet therapy | AIDS (Disease) -- Complications | HIV Infections -- complications | Gastrointestinal Diseases -- complications | Opportunistic Infections -- complications | Diet Therapy | HIV infections -- Nutritional aspects | AIDS (Disease) -- Patients -- Nutrition | AIDS (Disease) -- Complications | AIDS (Disease) -- Diet therapy | AIDS (Disease) -- Nutritional aspects | Infections à VIH -- complications | Troubles nutritionnels -- étiologie | Maladies gastro-intestinales -- étiologie | Infections à VIH -- DiétothérapieLOC classification: RC607 | .A26 N89 1999
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AU LIBRARY
Open Shelf RC607 .A26 N89 1999 (Browse shelf) Available PW 28002073

Includes bibliographical references and index.

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