Food science and human welfare : (Record no. 4938)

000 -LEADER
fixed length control field 01103cam a2200325 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field ALUPE UNIVERSITY COLLEGE
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220331103704.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 850118s1984 ie a b 1 1 0 eng|d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0906783267 (hdb)
Canceled/invalid ISBN 0906783275(pbk) :
040 ## - CATALOGING SOURCE
Transcribing agency ALUPE UNIVERSITY COLLEGE
049 ## - LOCAL HOLDINGS (OCLC)
Holding library aeu
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX353
Item number .R47
090 0# - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX 345 I62 1983d
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) AEU
111 2# - MAIN ENTRY--MEETING NAME
Number of part/section/meeting (6th :
Date of meeting or treaty signing 1983 :
245 10 - TITLE STATEMENT
Title Food science and human welfare :
Remainder of title Proceedings of the Sixth International Congress of Food Science and Technology September 1983, Dublin /
Statement of responsibility, etc. editors, J.V. McLoughlin, B.M. McKenna.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Dún Laoghaire, Ireland :
Name of publisher, distributor, etc. Boole Press,
Date of publication, distribution, etc. 1984.
300 ## - PHYSICAL DESCRIPTION
Extent vii, 319 p. :
Other physical details ill. ;
Dimensions 25 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographies and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
Form subdivision Congresses.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Congresses.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name McLoughlin, J. V.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name McKenna, B. M.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Volume/sequential designation v.4
886 ## - FOREIGN MARC INFORMATION FIELD
a 083
d 00
a Food science
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Book
Suppress in OPAC PW
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
          AU LIBRARY AU LIBRARY Open Shelf 31.03.2022 DONATION FROM MOI UNIVERSITY   TX353 .R47 1983 28007199 31.03.2022 31.03.2022 Book PW

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