Manufacturing yogurt and fermented milks (Record no. 2317)

000 -LEADER
fixed length control field 01248cam a2200385Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210708074235.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 071221s2006 iauab ob 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780470277812
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0470277815
040 ## - CATALOGING SOURCE
Transcribing agency ALUPE UNIVERSITY
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MYGG
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SF275.Y6
Item number .Y6 M3 2006
070 1# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number SF275.Y6
Item number M36 2006
245 00 - TITLE STATEMENT
Title Manufacturing yogurt and fermented milks
Statement of responsibility, etc. editor, Ramesh C. Chandan ; associate editors, Charles H. White, Arun Kilara, Y.H. Hui.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Ames, Iowa :
Name of publisher, distributor, etc. Blackwell Pub.,
Date of publication, distribution, etc. 2006.
300 ## - PHYSICAL DESCRIPTION
Extent x, 364 p. :
Other physical details ill., map ;
Dimensions 26 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Yogurt.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fermented milk.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dairy processing.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Chandan, Ramesh C.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Wiley InterScience (Online service)
776 1# - ADDITIONAL PHYSICAL FORM ENTRY
Qualifying information Original
International Standard Book Number 0813823048
-- 9780813823041
Record control number (DLC) 2005017248
-- (OCoLC)60671796
910 ## - USER-OPTION DATA (OCLC)
User-option data wiley-disc140523
910 ## - USER-OPTION DATA (OCLC)
User-option data MARCIVEAUT
910 ## - USER-OPTION DATA (OCLC)
User-option data wiley-disc140523
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Book
Suppress in OPAC PW
946 ## - LOCAL PROCESSING INFORMATION (OCLC)
m wiley-disc
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
          AU LIBRARY AU LIBRARY Open Shelf 08.07.2021   SF275 .Y6 M3 2006 28003445 08.07.2021 08.07.2021 Book PW

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