000			02217cam a22003857a 4500
999			_c1487 _d1487
001			13736246
003			OSt
005			20210628094355.0
008			040930s2006 at a b 001 0 eng d
010			_a 2004114404
020			_a0534645062 (Student edition)
020			_a0534406726 (Instructor's ed.)
020			_a0495011835 (International student ed.)
035			_a(OCoLC)ocm61446986
040			_aTVJ _cTVJ _dDLC
042			_alccopycat
050	0	0	_aQP141 _b.S5365 2006
082	0	0	_a613.2 _222
100	1		_aWebb, Frances Sizer.
245	1	0	_aNutrition : _bconcepts and controversies / _cFrances Sienkiewicz Sizer, Ellie Whitney.
250			_a10th ed.
260			_aAustralia ; _aBelmont, CA : _bThomson Wadsworth, _cc2006.
300			_a1 v. in various pagings : _bill. ; _c28 cm. + _e1 CD-ROM (4 3/4 in.)
500			_aIncludes laminated insert with title: Dietary guidelines for Americans 2005.
504			_aIncludes index and bibliographical references.
505	0		_aFood choices and human health -- Nutrition tools, standards and guidelines -- Remarkable body -- Carbohydrates, sugar, starch, glycogen, and fiber -- Lipids, fats, oils, phospholipids, and sterols -- Proteins and amino acids -- Vitamins -- Water and minerals -- Energy balance and healthy body weight -- Nutrients, physical activity, and the body's responses -- Diet and health -- Food safety and food technology -- Life cycle nutrition, mother and infant -- Child, teen, and older adult -- Hunger and the global environment -- Appendixes: Table of food composition; Canadiana, recommendations, choice system, and labels; Aids to calculations; U.S. food exchange system; Nutrition resources; Notes; Answers to self check questions; Physical activity and energy requirements; Food patterns to meet the Dietary Guidelines for Americans 2005 -- Glossary.
590			_aLC copy lacks insert.
650		0	_aNutrition.
650		0	_aFood.
700	1		_aWhitney, Eleanor Noss.
740	0		_aDietary guidelines for Americans 2005.
906			_a7 _bcbc _ccopycat _d2 _eepcn _f20 _gy-gencatlg
942			_2lcc _cBK _nJO