The Yale guide to children's nutrition / 
William V. Tamborlane, editor in chief ; Janet Z. Weiswasser, managing editor ; editors, Teresa Fung, Nancy A. Held, Tara Prather Liskov ; foreword by Jane E. Brody ; recipes compiled with cooperation from the James Beard Foundation. 
 - New Haven :  Yale University Press,  c1997. 
 - xvi, 415 p. :  ill. ;  25 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0300069650 (cloth : alk. paper) 0300071698 (pbk. : alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Children--Nutrition.
<br/><br/><label>LC Class. No.: </label>RJ206  / .Y35 1997